I try not to preach, instead, I just pray that the horrors of factory farming will one day splash across the headlines and drown the public with the disturbing truth, pressuring our government to make real changes.
Thursday on CNN’s Anderson Cooper 360, special report “Who’s Keeping Our Food Safe?” looked into the dangerous conditions of slaughterhouses and the risk involved in eating meat.
Cooper warned the audience that the footage could kill an appetite but he said that it was a story that needed to be reported.
“it’s important to know, and it’s important to keep them honest,” said Cooper
The special report was inspired by a whistle-blowing Department of Agriculture veterinarian who said officials at the agency refused to act on reports of illegal and unsafe slaughterhouse practices.
Dr. Wyatt, tried three times to report a Vermont slaughterhouse that was slaughtering sick and downed cows, a huge food safety risk.
When he would complain to the agency and request the plant be shut down, they told him it was too much trouble and forced him to resign.
chicken factory farm **source: flickr user socially responsible agricultural project
Cooper interviewed Robert Kenner, Director of the Oscar nominated documentary Food, Inc., for his take on these revelations.
Kenner gave advice as to how people can get over the notion that organic and local foods are too expensive. He said that change in eating habits comes with a consciousness of the dangerous and unhealthy farming practices in our country and that everyone needs to just eat less meat. And ultimately, he stressed the need to pressure government into stronger regulations and a revamp of the system.
CNN even included a wonderfully produced graphic on their website showing the globalization of our food production by mapping all the ingredients in a single taco. Seeing it on a map was a great addition to a well rounded story.
In true American media fashion, the least gory clips were shown which was disappointing but understood for censorship reasons.
Bravo to CNN for finally covering this ongoing global issue, but I’d like to challenge the media to cover more of this scandal. Not only is our environment harmed by these practices, but human health is put at serious risk.
There are plenty of organizations, authors and lobbyists out there talking about this issue, but until the main stream media makes a big deal over it, these life threatening practices may never change.
(for more information on factory farming check out www.farmforward.com)